How Pizza And Steak Are Harming The Environment
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New directions: From biofuels to wood stoves: The modern and ancient air quality challenges in the megacity of São Paulo
Overview of attention for article published in Atmospheric Environment (00046981), September 2016
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About this Attention Score
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In the top 5% of all research outputs scored by Altmetric
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Among the highest-scoring outputs from this source (#34 of 8,444)
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High Attention Score compared to outputs of the same age (98th percentile)
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High Attention Score compared to outputs of the same age and source (97th percentile)
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