Nutritional Composition and Antioxidant Properties of Fruits and Vegetables
Elsevier
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Timeline
Attention over time
Attention Score history
X Demographics
Mendeley demographics
| Chapter title |
Blackberries
|
|---|---|
| Book title |
Nutritional Composition and Antioxidant Properties of Fruits and Vegetables
|
| Published in |
Nutritional Composition and Antioxidant Properties of Fruits and Vegetables, January 2020
|
| DOI | 10.1016/b978-0-12-812780-3.00025-8 |
| Book ISBNs |
978-0-12-812780-3
|
| Authors |
Fabrice Vaillant |
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X Demographics
The data shown below were collected from the profiles of 2 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Colombia | 1 | 50% |
| Unknown | 1 | 50% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 2 | 100% |
Mendeley demographics
The data shown below were compiled from readership statistics for 58 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 58 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 8 | 14% |
| Student > Master | 8 | 14% |
| Student > Ph. D. Student | 7 | 12% |
| Researcher | 5 | 9% |
| Other | 3 | 5% |
| Other | 8 | 14% |
| Unknown | 19 | 33% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 19 | 33% |
| Biochemistry, Genetics and Molecular Biology | 3 | 5% |
| Chemistry | 3 | 5% |
| Earth and Planetary Sciences | 2 | 3% |
| Social Sciences | 2 | 3% |
| Other | 8 | 14% |
| Unknown | 21 | 36% |