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Information and Communication Technologies in Tourism 2021

Overview of attention for book
Attention for Chapter: Covid-19 and Instagram: Digital Service Innovation in Top Restaurants
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29 Mendeley
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Article details
Chapter title
Covid-19 and Instagram: Digital Service Innovation in Top Restaurants
Book title
Information and Communication Technologies in Tourism 2021
Published by
Springer, Cham, January 2021
DOI 10.1007/978-3-030-65785-7_45
Book ISBNs
978-3-03-065784-0, 978-3-03-065785-7
Authors

Aarni Tuomi, Iis Tussyadiah, Mark Ashton

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Timeline Attention over time Attention Score history
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Activity
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X Demographics

X Demographics

The data shown below were collected from the profiles of 2 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley demographics

Mendeley demographics

The data shown below were compiled from readership statistics for 29 Mendeley readers of this research output. Click here to see the associated Mendeley record.
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Geographical breakdown

Geographical breakdown
Country Count As %
Unknown 29 100%

Demographic breakdown

Readers by professional status
Readers by professional status Count As %
Student > Ph. D. Student 5 17%
Lecturer 3 10%
Student > Master 3 10%
Student > Bachelor 1 3%
Professor 1 3%
Other 0 0%
Unknown 16 55%
Readers by discipline
Readers by discipline Count As %
Social Sciences 5 17%
Business, Management and Accounting 3 10%
Engineering 2 7%
Economics, Econometrics and Finance 1 3%
Unknown 18 62%