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Emisión de óxido nitroso, nitrificación, desnitrificación y mineralización de nitrógeno durante el cultivo del arroz en 2 suelos de Uruguay

Overview of attention for article published in Revista Argentina de Microbiología, September 2017
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Title
Emisión de óxido nitroso, nitrificación, desnitrificación y mineralización de nitrógeno durante el cultivo del arroz en 2 suelos de Uruguay
Published in
Revista Argentina de Microbiología, September 2017
DOI 10.1016/j.ram.2017.05.004
Pubmed ID
Authors

Gabriela Illarze, Amabelia del Pino, Sara Riccetto, Pilar Irisarri

Abstract

Microbial processes such as mineralization, nitrification and denitrification regulate nitrogen dynamics in the soil. The last two processes may produce nitrous oxide (N2O). In this work N2O fluxes were quantified at four moments of the rice cycle, sowing, tillering, panicle initiation and maturity, in two sites that differed mainly in their soil organic matter (OM) content, Salto (higher OM) and Treinta y Tres. Potential net N mineralization, ammonium oxidation and denitrification as well as the most probable numbers (MPN) of ammonia oxidizers and denitrifiers were determined. Potential N mineralization did not vary with the soil type and increased at rice maturity. Neither ammonia oxidation potential nor MPN were different among the soils. However, the soil with higher OM exhibited higher activity and MPN of denitrifiers, irrespective of the rice stage. In turn, at the latest phases of the crop, the MPN of denitrifiers increased coinciding with the highest mineralization potential and mineral N content of the soil. Significant differences in N2O flux were observed in Salto, where the highest emissions were detected at rice maturity, after the soil was drained (44.2 vs 20.8g N-N2O/ha d in Treinta y Tres). This work shows the importance of considering the soil type and end-of-season drainage of the rice field to elaborate GHGs (greenhouse gases) inventories.

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Mendeley readers

Mendeley readers

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Geographical breakdown

Country Count As %
Unknown 70 100%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 10 14%
Student > Postgraduate 8 11%
Researcher 7 10%
Student > Doctoral Student 5 7%
Student > Ph. D. Student 4 6%
Other 10 14%
Unknown 26 37%
Readers by discipline Count As %
Agricultural and Biological Sciences 18 26%
Environmental Science 7 10%
Engineering 5 7%
Unspecified 3 4%
Medicine and Dentistry 3 4%
Other 6 9%
Unknown 28 40%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 11 June 2018.
All research outputs
#20,663,600
of 25,382,440 outputs
Outputs from Revista Argentina de Microbiología
#166
of 327 outputs
Outputs of similar age
#254,264
of 327,461 outputs
Outputs of similar age from Revista Argentina de Microbiología
#12
of 18 outputs
Altmetric has tracked 25,382,440 research outputs across all sources so far. This one is in the 10th percentile – i.e., 10% of other outputs scored the same or lower than it.
So far Altmetric has tracked 327 research outputs from this source. They receive a mean Attention Score of 1.7. This one is in the 29th percentile – i.e., 29% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 327,461 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 12th percentile – i.e., 12% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 18 others from the same source and published within six weeks on either side of this one. This one is in the 5th percentile – i.e., 5% of its contemporaries scored the same or lower than it.