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Expeller pressing of passion fruit seed oil: Pressing efficiency and quality of oil

Overview of attention for article published in Brazilian Journal of Food Technology, January 2022
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • Among the highest-scoring outputs from this source (#28 of 258)
  • Good Attention Score compared to outputs of the same age (79th percentile)
  • High Attention Score compared to outputs of the same age and source (91st percentile)

Mentioned by

blogs
1 blog
twitter
1 X user

Readers on

mendeley
43 Mendeley
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Article details
Title
Expeller pressing of passion fruit seed oil: Pressing efficiency and quality of oil
Published in
Brazilian Journal of Food Technology, January 2022
DOI 10.1590/1981-6723.16821
Authors

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Timeline Attention over time Attention Score history
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Activity
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X Demographics

X Demographics

The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Mendeley demographics

Mendeley demographics

The data shown below were compiled from readership statistics for 43 Mendeley readers of this research output. Click here to see the associated Mendeley record.
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Geographical breakdown

Geographical breakdown
Country Count As %
Unknown 43 100%

Demographic breakdown

Readers by professional status
Readers by professional status Count As %
Student > Bachelor 4 9%
Student > Ph. D. Student 3 7%
Student > Master 3 7%
Other 1 2%
Professor 1 2%
Other 2 5%
Unknown 29 67%
Readers by discipline
Readers by discipline Count As %
Agricultural and Biological Sciences 4 9%
Engineering 4 9%
Chemistry 3 7%
Chemical Engineering 2 5%
Biochemistry, Genetics and Molecular Biology 2 5%
Other 1 2%
Unknown 27 63%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 8. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 29 November 2022.
All research outputs
#5,370,761
of 28,701,752 outputs
Outputs from Brazilian Journal of Food Technology
#28
of 258 outputs
Outputs of similar age
#112,232
of 540,507 outputs
Outputs of similar age from Brazilian Journal of Food Technology
#4
of 46 outputs
Altmetric has tracked 28,701,752 research outputs across all sources so far. Compared to these this one has done well and is in the 81st percentile: it's in the top 25% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 258 research outputs from this source. They receive a mean Attention Score of 2.5. This one has done well, scoring higher than 88% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 540,507 tracked outputs that were published within six weeks on either side of this one in any source. This one has done well, scoring higher than 79% of its contemporaries.
We're also able to compare this research output to 46 others from the same source and published within six weeks on either side of this one. This one has done particularly well, scoring higher than 91% of its contemporaries.