↓ Skip to main content

Produção de xarope de açúcar invertido obtido por hidrólise heterogênea, através de planejamento experimental

Overview of attention for article published in Food Science and Technology, April 2000
Altmetric Badge

Mentioned by

googleplus
1 Google+ user

Citations

dimensions_citation
4 Dimensions

Readers on

mendeley
30 Mendeley
You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output. Click here to find out more.
Title
Produção de xarope de açúcar invertido obtido por hidrólise heterogênea, através de planejamento experimental
Published in
Food Science and Technology, April 2000
DOI 10.1590/s0101-20612000000100020
Authors

Marili Villa Nova RODRIGUES, Rodney Alexandre Ferreira RODRIGUES, Gil Eduardo SERRA, Sílvio Roberto ANDRIETTA, Telma Teixeira FRANCO

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 30 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Brazil 3 10%
Unknown 27 90%

Demographic breakdown

Readers by professional status Count As %
Student > Master 8 27%
Student > Bachelor 4 13%
Unspecified 2 7%
Other 2 7%
Student > Doctoral Student 1 3%
Other 2 7%
Unknown 11 37%
Readers by discipline Count As %
Engineering 5 17%
Agricultural and Biological Sciences 4 13%
Chemistry 4 13%
Unspecified 2 7%
Chemical Engineering 2 7%
Other 1 3%
Unknown 12 40%