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Mendeley readers
| Title |
Proposta de classificação de vegetais considerando características nutricionais, sensoriais e de técnicas de preparação
|
|---|---|
| Published in |
Revista de Nutrição, December 2010
|
| DOI | 10.1590/s1415-52732010000400014 |
| Authors |
Lúcia Chaise Borjes, Suzi Barletto Cavalli, Rossana Pacheco da Costa Proença |
Mendeley readers
The data shown below were compiled from readership statistics for 20 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 20 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 7 | 35% |
| Other | 2 | 10% |
| Student > Postgraduate | 2 | 10% |
| Researcher | 2 | 10% |
| Professor | 1 | 5% |
| Other | 1 | 5% |
| Unknown | 5 | 25% |
| Readers by discipline | Count | As % |
|---|---|---|
| Nursing and Health Professions | 6 | 30% |
| Social Sciences | 2 | 10% |
| Agricultural and Biological Sciences | 2 | 10% |
| Pharmacology, Toxicology and Pharmaceutical Science | 1 | 5% |
| Biochemistry, Genetics and Molecular Biology | 1 | 5% |
| Other | 2 | 10% |
| Unknown | 6 | 30% |