You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output.
Click here to find out more.
X Demographics
Mendeley readers
Attention Score in Context
| Title |
Films and edible coatings containing antioxidants - a review
|
|---|---|
| Published in |
Brazilian Journal of Food Technology, August 2014
|
| DOI | 10.1590/bjft.2014.017 |
| Authors |
Kaliana Sitonio Eça, Tanara Sartori, Florencia Cecilia Menegalli |
X Demographics
The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Brazil | 1 | 100% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 1 | 100% |
Mendeley readers
The data shown below were compiled from readership statistics for 198 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 198 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 31 | 16% |
| Student > Master | 29 | 15% |
| Student > Ph. D. Student | 22 | 11% |
| Student > Doctoral Student | 15 | 8% |
| Researcher | 9 | 5% |
| Other | 27 | 14% |
| Unknown | 65 | 33% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 50 | 25% |
| Engineering | 18 | 9% |
| Chemistry | 14 | 7% |
| Biochemistry, Genetics and Molecular Biology | 11 | 6% |
| Chemical Engineering | 8 | 4% |
| Other | 22 | 11% |
| Unknown | 75 | 38% |
Attention Score in Context
This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 02 April 2019.
All research outputs
#17,302,400
of 25,394,764 outputs
Outputs from Brazilian Journal of Food Technology
#92
of 206 outputs
Outputs of similar age
#148,101
of 247,248 outputs
Outputs of similar age from Brazilian Journal of Food Technology
#2
of 2 outputs
Altmetric has tracked 25,394,764 research outputs across all sources so far. This one is in the 21st percentile – i.e., 21% of other outputs scored the same or lower than it.
So far Altmetric has tracked 206 research outputs from this source. They receive a mean Attention Score of 2.3. This one is in the 36th percentile – i.e., 36% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 247,248 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 31st percentile – i.e., 31% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 2 others from the same source and published within six weeks on either side of this one.