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A newer source of microorganism to produce Catharina Sour beers

Overview of attention for article published in this source, January 2023
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Mentioned by

news
2 news outlets

Readers on

mendeley
8 Mendeley
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Title
A newer source of microorganism to produce Catharina Sour beers
Published by
FapUNIFESP (SciELO), January 2023
DOI 10.1590/fst.102022
Authors

Grace GHESTI, Igor CARVALHO, Talita CARMO, Paulo A. Z. SUAREZ

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 8 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 8 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 1 13%
Student > Master 1 13%
Unknown 6 75%
Readers by discipline Count As %
Pharmacology, Toxicology and Pharmaceutical Science 1 13%
Agricultural and Biological Sciences 1 13%
Unknown 6 75%