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Mendeley readers
| Title |
Comparative study on the structure and physicochemical of waxy rice starch by phosphorylation, lactylation and dual-modified
|
|---|---|
| Published in |
Food Science and Technology, January 2022
|
| DOI | 10.1590/fst.18622 |
| Authors |
Chuan CAO, Dongmei WEI, Fengqin XUAN, Changyue DENG, Jingwei HU, Yibin ZHOU |
Mendeley readers
The data shown below were compiled from readership statistics for 4 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 4 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Ph. D. Student | 1 | 25% |
| Unknown | 3 | 75% |
| Readers by discipline | Count | As % |
|---|---|---|
| Chemistry | 1 | 25% |
| Unknown | 3 | 75% |