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Protective effect of sesame (sesamum indicum) seed oil against hypercholesterolemic in sprague-dawley male rats

Overview of attention for article published in Ciência e Tecnologia de Alimentos, January 2021
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • Good Attention Score compared to outputs of the same age (75th percentile)
  • High Attention Score compared to outputs of the same age and source (80th percentile)

Mentioned by

news
1 news outlet

Readers on

mendeley
27 Mendeley
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Article details
Title
Protective effect of sesame (sesamum indicum) seed oil against hypercholesterolemic in sprague-dawley male rats
Published in
Ciência e Tecnologia de Alimentos, January 2021
DOI 10.1590/fst.35320
Authors

Maria ASLAM, Muhammad Asim SHABBIR, Imran PASHA, Rizwan SHUKAT, Umera SIDDIQUE, Muhammad Faisal MANZOOR, AYUB Sehrish

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Timeline Attention over time Attention Score history
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Activity
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Mendeley demographics

Mendeley demographics

The data shown below were compiled from readership statistics for 27 Mendeley readers of this research output. Click here to see the associated Mendeley record.
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Geographical breakdown

Geographical breakdown
Country Count As %
Unknown 27 100%

Demographic breakdown

Readers by professional status
Readers by professional status Count As %
Student > Master 4 15%
Student > Bachelor 2 7%
Student > Ph. D. Student 2 7%
Lecturer > Senior Lecturer 1 4%
Student > Doctoral Student 1 4%
Other 1 4%
Unknown 16 59%
Readers by discipline
Readers by discipline Count As %
Agricultural and Biological Sciences 5 19%
Chemical Engineering 1 4%
Biochemistry, Genetics and Molecular Biology 1 4%
Nursing and Health Professions 1 4%
Unknown 19 70%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 7. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 26 February 2025.
All research outputs
#6,833,807
of 34,622,316 outputs
Outputs from Ciência e Tecnologia de Alimentos
#53
of 498 outputs
Outputs of similar age
#139,440
of 568,820 outputs
Outputs of similar age from Ciência e Tecnologia de Alimentos
#4
of 21 outputs
Altmetric has tracked 34,622,316 research outputs across all sources so far. Compared to these this one has done well and is in the 79th percentile: it's in the top 25% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 498 research outputs from this source. They receive a mean Attention Score of 3.7. This one has done well, scoring higher than 85% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 568,820 tracked outputs that were published within six weeks on either side of this one in any source. This one has done well, scoring higher than 75% of its contemporaries.
We're also able to compare this research output to 21 others from the same source and published within six weeks on either side of this one. This one has done well, scoring higher than 80% of its contemporaries.