| Title |
Adding new ingredients to the recipe for successful embryo transfers
|
|---|---|
| Published in |
Journal of Assisted Reproduction and Genetics, March 2021
|
| DOI | 10.1007/s10815-021-02148-7 |
| Pubmed ID | |
| Authors |
Pierre Comizzoli |
Mendeley readers
The data shown below were compiled from readership statistics for 9 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 9 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Lecturer > Senior Lecturer | 2 | 22% |
| Student > Master | 2 | 22% |
| Other | 1 | 11% |
| Unspecified | 1 | 11% |
| Student > Doctoral Student | 1 | 11% |
| Other | 1 | 11% |
| Unknown | 1 | 11% |
| Readers by discipline | Count | As % |
|---|---|---|
| Arts and Humanities | 2 | 22% |
| Medicine and Dentistry | 2 | 22% |
| Biochemistry, Genetics and Molecular Biology | 1 | 11% |
| Unspecified | 1 | 11% |
| Agricultural and Biological Sciences | 1 | 11% |
| Other | 1 | 11% |
| Unknown | 1 | 11% |