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Michigan Publishing

The Fungal Kingdom

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Cover of 'The Fungal Kingdom'

Table of Contents

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    Book Overview
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    Chapter 1 The Fungal Tree of Life: from Molecular Systematics to Genome-Scale Phylogenies.
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    Chapter 2 Six Key Traits of Fungi: Their Evolutionary Origins and Genetic Bases.
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    Chapter 3 What Defines the "Kingdom" Fungi?
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    Chapter 4 Fungal Diversity Revisited: 2.2 to 3.8 Million Species
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    Chapter 4 Fungal Diversity Revisited: 2.2 to 3.8 Million Species.
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    Chapter 5 Microsporidia: Obligate Intracellular Pathogens Within the Fungal Kingdom.
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    Chapter 6 Fungal Sex: The Ascomycota.
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    Chapter 7 Fungal Sex: The Basidiomycota.
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    Chapter 7 Fungal Sex: The Basidiomycota
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    Chapter 8 Fungal Sex: The Mucoromycota
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    Chapter 8 Fungal Sex: The Mucoromycota.
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    Chapter 9 Sex and the Imperfect Fungi.
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    Chapter 10 Molecular Mechanisms Regulating Cell Fusion and Heterokaryon Formation in Filamentous Fungi.
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    Chapter 11 Cell Biology of Hyphal Growth
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    Chapter 11 Cell Biology of Hyphal Growth.
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    Chapter 12 The Fungal Cell Wall: Structure, Biosynthesis, and Function.
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    Chapter 13 Fungal Ecology: Principles and Mechanisms of Colonization and Competition by Saprotrophic Fungi.
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    Chapter 14 Long-Distance Dispersal of Fungi.
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    Chapter 15 The Mycelium as a Network
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    Chapter 15 The Mycelium as a Network.
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    Chapter 16 The Geomycology of Elemental Cycling and Transformations in the Environment.
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    Chapter 17 Ecology of Fungal Plant Pathogens.
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    Chapter 18 Key Ecological Roles for Zoosporic True Fungi in Aquatic Habitats.
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    Chapter 19 Nutrient Sensing at the Plasma Membrane of Fungal Cells.
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    Chapter 20 The Complexity of Fungal Vision.
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    Chapter 21 Stress Adaptation.
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    Chapter 21 Stress Adaptation
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    Chapter 22 Thigmo Responses: The Fungal Sense of Touch
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    Chapter 22 Thigmo Responses: The Fungal Sense of Touch.
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    Chapter 23 Melanin, Radiation, and Energy Transduction in Fungi.
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    Chapter 24 Making Time: Conservation of Biological Clocks from Fungi to Animals.
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    Chapter 25 Target of Rapamycin (TOR) Regulates Growth in Response to Nutritional Signals.
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    Chapter 26 Fungal Cell Cycle: A Unicellular versus Multicellular Comparison.
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    Chapter 27 A Matter of Scale and Dimensions: Chromatin of Chromosome Landmarks in the Fungi.
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    Chapter 28 Ploidy Variation in Fungi: Polyploidy, Aneuploidy, and Genome Evolution.
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    Chapter 29 Fungal Genomes and Insights into the Evolution of the Kingdom.
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    Chapter 30 Sources of Fungal Genetic Variation and Associating It with Phenotypic Diversity.
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    Chapter 31 RNA Interference in Fungi: Retention and Loss.
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    Chapter 32 Amyloid Prions in Fungi.
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    Chapter 33 Repeat-Induced Point Mutation and Other Genome Defense Mechanisms in Fungi.
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    Chapter 34 Plant Pathogenic Fungi.
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    Chapter 35 The Mutualistic Interaction between Plants and Arbuscular Mycorrhizal Fungi.
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    Chapter 36 Lichenized Fungi and the Evolution of Symbiotic Organization.
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    Chapter 37 Fungal Plant Pathogenesis Mediated by Effectors
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    Chapter 37 Fungal Plant Pathogenesis Mediated by Effectors.
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    Chapter 38 Emerging Fungal Threats to Plants and Animals Challenge Agriculture and Ecosystem Resilience
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    Chapter 38 Emerging Fungal Threats to Plants and Animals Challenge Agriculture and Ecosystem Resilience.
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    Chapter 40 The Mycobiome: Impact on Health and Disease States.
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    Chapter 41 Skin Fungi from Colonization to Infection.
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    Chapter 42 Fungal Biofilms: Inside Out.
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    Chapter 43 Fungal Recognition and Host Defense Mechanisms.
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    Chapter 44 Antifungal Drugs: The Current Armamentarium and Development of New Agents
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    Chapter 44 Antifungal Drugs: The Current Armamentarium and Development of New Agents.
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    Chapter 45 The Insect Pathogens.
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    Chapter 46 Made for Each Other: Ascomycete Yeasts and Insects.
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    Chapter 47 Nematode-Trapping Fungi.
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    Chapter 48 Host-Microsporidia Interactions in Caenorhabditis elegans, a Model Nematode Host.
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    Chapter 49 Bacterial Endosymbionts: Master Modulators of Fungal Phenotypes.
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    Chapter 50 Necrotrophic Mycoparasites and Their Genomes.
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    Chapter 51 Fungal Ligninolytic Enzymes and Their Applications.
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    Chapter 52 Fungal Enzymes and Yeasts for Conversion of Plant Biomass to Bioenergy and High-Value Products.
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    Chapter 53 Fungi as a Source of Food.
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    Chapter 54 Biologically Active Secondary Metabolites from the Fungi.
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mendeley
123 Mendeley
Title
The Fungal Kingdom
Published by
American Society of Microbiology, October 2017
DOI 10.1128/9781555819583
ISBNs
978-1-55581-957-6, 978-1-55581-958-3
Editors

Joseph Heitman, Barbara J. Howlett, Pedro W. Crous, Eva H. Stukenbrock, Timothy Y. James, Neil A. R. Gow

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X Demographics

The data shown below were collected from the profiles of 208 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 123 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 123 100%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 21 17%
Student > Master 16 13%
Student > Ph. D. Student 14 11%
Researcher 12 10%
Other 5 4%
Other 18 15%
Unknown 37 30%
Readers by discipline Count As %
Agricultural and Biological Sciences 30 24%
Biochemistry, Genetics and Molecular Biology 19 15%
Environmental Science 7 6%
Chemistry 4 3%
Immunology and Microbiology 4 3%
Other 12 10%
Unknown 47 38%