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Modificação da concentração de amido resistente em feijão macassar (Vigna unguiculata L. Walp) por tratamento hidrotérmico e congelamento

Overview of attention for article published in Food Science and Technology (Campinas), June 2005
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About this Attention Score

  • Average Attention Score compared to outputs of the same age

Mentioned by

twitter
1 tweeter

Citations

dimensions_citation
4 Dimensions

Readers on

mendeley
2 Mendeley
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Title
Modificação da concentração de amido resistente em feijão macassar (Vigna unguiculata L. Walp) por tratamento hidrotérmico e congelamento
Published in
Food Science and Technology (Campinas), June 2005
DOI 10.1590/s0101-20612005000200013
Authors

Silvana Magalhães Salgado, Artur Bibiano de Melo Filho, Samara Alvachian C. Andrade, Giselle Rabelo Maciel, Alda Verônica Souza Livera, Nonete Barbosa Guerra

Twitter Demographics

The data shown below were collected from the profile of 1 tweeter who shared this research output. Click here to find out more about how the information was compiled.

Mendeley readers

The data shown below were compiled from readership statistics for 2 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 2 100%

Demographic breakdown

Readers by professional status Count As %
Unknown 2 100%
Readers by discipline Count As %
Unknown 2 100%

Attention Score in Context

This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 05 July 2011.
All research outputs
#11,256,373
of 17,389,828 outputs
Outputs from Food Science and Technology (Campinas)
#42
of 92 outputs
Outputs of similar age
#109,863
of 188,988 outputs
Outputs of similar age from Food Science and Technology (Campinas)
#1
of 1 outputs
Altmetric has tracked 17,389,828 research outputs across all sources so far. This one is in the 23rd percentile – i.e., 23% of other outputs scored the same or lower than it.
So far Altmetric has tracked 92 research outputs from this source. They receive a mean Attention Score of 2.2. This one is in the 20th percentile – i.e., 20% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 188,988 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 32nd percentile – i.e., 32% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 1 others from the same source and published within six weeks on either side of this one. This one has scored higher than all of them