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Mendeley readers
Chapter title |
Ethnic Fermented Foods and Beverages of Thailand
|
---|---|
Chapter number | 7 |
Book title |
Ethnic Fermented Foods and Alcoholic Beverages of Asia
|
Published by |
Springer India, August 2016
|
DOI | 10.1007/978-81-322-2800-4_7 |
Book ISBNs |
978-8-13-222798-4, 978-8-13-222800-4
|
Authors |
Werasit Sanpamongkolchai |
Editors |
Jyoti Prakash Tamang |
Mendeley readers
The data shown below were compiled from readership statistics for 7 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 7 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Master | 2 | 29% |
Student > Bachelor | 1 | 14% |
Unknown | 4 | 57% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 3 | 43% |
Unknown | 4 | 57% |