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Hortaliças como alimentos funcionais

Overview of attention for article published in Horticultura Brasileira, June 2007
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Title
Hortaliças como alimentos funcionais
Published in
Horticultura Brasileira, June 2007
DOI 10.1590/s0102-05362006000400001
Authors

Patrícia G B de Carvalho, Cristina Maria M Machado, Celso Luiz Moretti, Maria Esther de N Fonseca

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 163 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Brazil 1 <1%
Unknown 162 99%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 52 32%
Student > Master 31 19%
Student > Doctoral Student 14 9%
Student > Postgraduate 7 4%
Researcher 6 4%
Other 12 7%
Unknown 41 25%
Readers by discipline Count As %
Agricultural and Biological Sciences 44 27%
Nursing and Health Professions 12 7%
Engineering 10 6%
Medicine and Dentistry 9 6%
Biochemistry, Genetics and Molecular Biology 5 3%
Other 26 16%
Unknown 57 35%