Poverty as a determinant of food quality in Argentina. Results of the Argentine Study of Nutrition and Health (EANS)

Overview of attention for article published in Nutrición Hospitalaria, January 2020

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@FAPap Estudio en Argentina sobre pobreza y calidad de la nutrición: "la vulnerabilidad social es un determinante importante de la calidad de la dieta. Intervenciones para reducir las desigualdades sociales vinculadas a nutrición y salud son imprescindible

09 Jul 2021

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