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Sesame and flaxseed oil: nutritional quality and effects on serum lipids and glucose in rats

Overview of attention for article published in Ciência e Tecnologia de Alimentos, March 2013
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About this Attention Score

  • Among the highest-scoring outputs from this source (#36 of 170)
  • Above-average Attention Score compared to outputs of the same age (59th percentile)

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