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Carotenoids: properties, applications and biotransformation in flavor compounds

Overview of attention for article published in Química Nova, January 2007
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Citations

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186 Mendeley
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Title
Carotenoids: properties, applications and biotransformation in flavor compounds
Published in
Química Nova, January 2007
DOI 10.1590/s0100-40422007000300022
Authors

Pastore, Gláucia Maria

Mendeley readers

The data shown below were compiled from readership statistics for 186 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Brazil 3 2%
Unknown 183 98%

Demographic breakdown

Readers by professional status Count As %
Student > Bachelor 45 24%
Student > Master 31 17%
Student > Doctoral Student 21 11%
Student > Ph. D. Student 14 8%
Professor 9 5%
Other 19 10%
Unknown 47 25%
Readers by discipline Count As %
Agricultural and Biological Sciences 41 22%
Chemistry 20 11%
Biochemistry, Genetics and Molecular Biology 18 10%
Engineering 15 8%
Chemical Engineering 8 4%
Other 27 15%
Unknown 57 31%