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The food we eat, the air we breathe: a review of the fine particulate matter-induced air quality health impacts of the global food system

Overview of attention for article published in Environmental Research Letters (ERL), October 2021
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About this Attention Score

  • In the top 5% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (96th percentile)
  • High Attention Score compared to outputs of the same age and source (84th percentile)

Mentioned by

news
1 news outlet
twitter
79 tweeters
reddit
2 Redditors

Citations

dimensions_citation
6 Dimensions

Readers on

mendeley
53 Mendeley
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Title
The food we eat, the air we breathe: a review of the fine particulate matter-induced air quality health impacts of the global food system
Published in
Environmental Research Letters (ERL), October 2021
DOI 10.1088/1748-9326/ac065f
Authors

Srinidhi Balasubramanian, Nina G G Domingo, Natalie D Hunt, Madisen Gittlin, Kimberly K Colgan, Julian D Marshall, Allen L Robinson, Inês M L Azevedo, Sumil K Thakrar, Michael A Clark, Christopher W Tessum, Peter J Adams, Spyros N Pandis, Jason D Hill

Twitter Demographics

The data shown below were collected from the profiles of 79 tweeters who shared this research output. Click here to find out more about how the information was compiled.

Mendeley readers

The data shown below were compiled from readership statistics for 53 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 53 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 10 19%
Researcher 8 15%
Other 5 9%
Lecturer 3 6%
Student > Master 3 6%
Other 8 15%
Unknown 16 30%
Readers by discipline Count As %
Environmental Science 12 23%
Agricultural and Biological Sciences 4 8%
Earth and Planetary Sciences 2 4%
Economics, Econometrics and Finance 2 4%
Biochemistry, Genetics and Molecular Biology 2 4%
Other 12 23%
Unknown 19 36%

Attention Score in Context

This research output has an Altmetric Attention Score of 67. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 29 April 2022.
All research outputs
#532,537
of 22,568,248 outputs
Outputs from Environmental Research Letters (ERL)
#806
of 5,389 outputs
Outputs of similar age
#12,736
of 353,269 outputs
Outputs of similar age from Environmental Research Letters (ERL)
#31
of 190 outputs
Altmetric has tracked 22,568,248 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 97th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 5,389 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 48.7. This one has done well, scoring higher than 85% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 353,269 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 96% of its contemporaries.
We're also able to compare this research output to 190 others from the same source and published within six weeks on either side of this one. This one has done well, scoring higher than 84% of its contemporaries.