Social lens or inherently social phenomenon? The study of food in Swedish sociology

Overview of attention for article published in Current Sociology, October 2021

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In the top 25% of all research outputs scored by Altmetric
High Attention Score compared to outputs of the same age (83rd percentile)
Good Attention Score compared to outputs of the same age and source (76th percentile)

So far, Altmetric has seen 6 public wall posts from 1 users.

#NewArticle on the #Sociology of #Food by J. Bååth @lunduniversity

Interested in the #sociology of #food? #NewArticle I J. Bååth @lunduniversity

#NewArticle on the #Sociology of #Food by J. Bååth @lunduniversity

#NewArticle on the #Sociology of #Food by J. Bååth @lunduniversity

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