Evaluation of special grains bean lines for grain yield, cooking time and mineral concentrations

Overview of attention for article published in Crop Breeding & Applied Biotechnology, March 2014

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In the top 25% of all research outputs scored by Altmetric
Good Attention Score compared to outputs of the same age (79th percentile)

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dimensions_citation: 21 Dimensions

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Summary News Dimensions citations

So far, Dimensions has found 21 publications that cite this research output.

21

The most recent citing publications are shown below. View all 21 publications that cite this research output on Dimensions.

The Outlook for Latin-American Crops

Book chapter (March 2023)

Selection of common bean genotypes with higher macro- and micromineral concentrations in the grains

Article in Pesquisa Agropecuária Brasileira (January 2022)

Multivariate genomic analysis and optimal contributions selection predicts high genetic gains in cooking time, iron, zinc, and grain yield in common beans in East Africa

Article in The Plant Genome (October 2021)

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