Title |
Where is the game? Wild meat products authentication in South Africa: a case study
|
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Published in |
Investigative Genetics, March 2013
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DOI | 10.1186/2041-2223-4-6 |
Pubmed ID | |
Authors |
Maria Eugenia D’Amato, Evguenia Alechine, Kevin Wesley Cloete, Sean Davison, Daniel Corach |
Abstract |
Wild animals' meat is extensively consumed in South Africa, being obtained either from ranching, farming or hunting. To test the authenticity of the commercial labels of meat products in the local market, we obtained DNA sequence information from 146 samples (14 beef and 132 game labels) for barcoding cytochrome c oxidase subunit I and partial cytochrome b and mitochondrial fragments. The reliability of species assignments were evaluated using BLAST searches in GenBank, maximum likelihood phylogenetic analysis and the character-based method implemented in BLOG. The Kimura-2-parameter intra- and interspecific variation was evaluated for all matched species. |
X Demographics
Geographical breakdown
Country | Count | As % |
---|---|---|
Germany | 1 | 25% |
United Kingdom | 1 | 25% |
Unknown | 2 | 50% |
Demographic breakdown
Type | Count | As % |
---|---|---|
Members of the public | 3 | 75% |
Scientists | 1 | 25% |
Mendeley readers
Geographical breakdown
Country | Count | As % |
---|---|---|
South Africa | 2 | 1% |
Netherlands | 1 | <1% |
Spain | 1 | <1% |
Unknown | 155 | 97% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Ph. D. Student | 27 | 17% |
Student > Master | 23 | 14% |
Researcher | 22 | 14% |
Student > Bachelor | 20 | 13% |
Student > Postgraduate | 14 | 9% |
Other | 25 | 16% |
Unknown | 28 | 18% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 67 | 42% |
Biochemistry, Genetics and Molecular Biology | 26 | 16% |
Environmental Science | 12 | 8% |
Psychology | 5 | 3% |
Medicine and Dentistry | 3 | 2% |
Other | 11 | 7% |
Unknown | 35 | 22% |