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Mastication-Enhanced Taste-Based Classification of Multi-Ingredient Dishes for Robotic Cooking

Overview of attention for article published in Frontiers in Robotics and AI, May 2022
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About this Attention Score

  • In the top 5% of all research outputs scored by Altmetric
  • One of the highest-scoring outputs from this source (#2 of 1,726)
  • High Attention Score compared to outputs of the same age (99th percentile)
  • High Attention Score compared to outputs of the same age and source (99th percentile)

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5 Wikipedia pages

Citations

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