Proteomic evaluation of genetically modified crops: current status and challenges

Overview of attention for article published in Frontiers in Plant Science, January 2013

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Proteomic evaluation of genetically modified food http://t.co/p0f8O6iXq2

Proteomic evaluation of genetically modified crops: current status and challenges: Chun Y... http://t.co/8L07sCjJtg #plantscience #botan

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