Can multi-cropping affect soil microbial stoichiometry and functional diversity, decreasing potential soil-borne pathogens? A study on European organic vegetable cropping systems

Overview of attention for article published in Frontiers in Plant Science, September 2022

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Can multi-cropping affect soil microbial stoichiometry and functional diversity, decreasing potential soil-borne pathogens? A study on European organic vegetable cropping systems https://t.co/kNpoDs3vOI

06 Nov 2022

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Frontiers | Can multi-cropping affect soil microbial stoichiometry and functional diversity, decreasing potential soil-borne pathogens? A study on European organic vegetable cropping systems https://t.co/wKl8jmyglQ

29 Sep 2022

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RT @FrontPlantSci: New Research: Can multi-cropping affect soil microbial stoichiometry and functional diversity, decreasing potential soil…

28 Sep 2022

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New Research: Can multi-cropping affect soil microbial stoichiometry and functional diversity, decreasing potential soil-borne pathogens? A study on European organic vegetable cropping systems: Crop diversification in spatial and… https://t.co/lWONy4xcKq #

27 Sep 2022

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