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Mendeley readers
| Chapter title |
Sensory marketing research - Identification of the ideal sensory product profile
|
|---|---|
| Chapter number | 12 |
| Book title |
Food, Agri-Culture and Tourism
|
| Published by |
Springer Berlin Heidelberg, January 2011
|
| DOI | 10.1007/978-3-642-11361-1_12 |
| Book ISBNs |
978-3-64-211360-4, 978-3-64-211361-1
|
| Authors |
Andreas Scharf, Andreas Scharf |
| Editors |
Katia Laura Sidali, Achim Spiller, Birgit Schulze |
Mendeley readers
The data shown below were compiled from readership statistics for 8 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 8 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Master | 2 | 25% |
| Other | 1 | 13% |
| Student > Doctoral Student | 1 | 13% |
| Unknown | 4 | 50% |
| Readers by discipline | Count | As % |
|---|---|---|
| Unspecified | 1 | 13% |
| Business, Management and Accounting | 1 | 13% |
| Computer Science | 1 | 13% |
| Unknown | 5 | 63% |