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Antioxidant lignans sesamin and sesamolin in sesame (Sesamum indicum L.): A comprehensive review and future prospects

Overview of attention for article published in Journal of Integrative Agriculture, January 2023
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Title
Antioxidant lignans sesamin and sesamolin in sesame (Sesamum indicum L.): A comprehensive review and future prospects
Published in
Journal of Integrative Agriculture, January 2023
DOI 10.1016/j.jia.2022.08.097
Authors

Senouwa Segla Koffi DOSSOU, Fang-tao XU, Komivi DOSSA, ZHOU Rong, Ying-zhong ZHAO, Lin-hai WANG

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X Demographics

The data shown below were collected from the profiles of 3 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 35 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 35 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 4 11%
Researcher 3 9%
Student > Ph. D. Student 2 6%
Unspecified 1 3%
Professor 1 3%
Other 3 9%
Unknown 21 60%
Readers by discipline Count As %
Agricultural and Biological Sciences 9 26%
Chemical Engineering 1 3%
Biochemistry, Genetics and Molecular Biology 1 3%
Unspecified 1 3%
Economics, Econometrics and Finance 1 3%
Other 1 3%
Unknown 21 60%