↓ Skip to main content
What is this page? Embed badge

Addition of ungerminated and germinated white rice and brown rice to improve the quality of salami

Overview of attention for article published in LWT - Food Science & Technology, May 2023
Altmetric Badge

About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (83rd percentile)
  • High Attention Score compared to outputs of the same age and source (97th percentile)

Mentioned by

twitter
13 X users

Citations

dimensions_citation
1 Dimensions

Readers on

mendeley
14 Mendeley
Summary X Dimensions citations

This page is provided by Altmetric.