Quality characteristics, chemical composition, and sensory properties of butter from cows on pasture versus indoor feeding systems

Overview of attention for article published in Journal of Dairy Science, October 2016

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In the top 5% of all research outputs scored by Altmetric
High Attention Score compared to outputs of the same age (95th percentile)
High Attention Score compared to outputs of the same age and source (97th percentile)

Mentioned by

news: 5 news outlets
blogs: 2 blogs
twitter: 1 X user

patent: 2 patents
facebook: 1 Facebook page
video: 2 YouTube creators

Citations

dimensions_citation: 90 Dimensions

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mendeley: 165 Mendeley

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So far, Altmetric has seen 2 posts from 2 blogs.

A vision for agriculture

AEON, 17 Mar 2020

We know how to replace toxic, intensive livestock raising with beautiful, efficient grasslands. Do we have the will?By Randall…

Irish researchers say green pastures mean better dairy products

NutraIngredients RSS, 14 Dec 2016

Irish scientists say there is evidence that pasture-fed cows do produce better products.

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