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Intake of selected nutrients from foods, from fortification and from supplements in various European countries

Overview of attention for article published in Food & Nutrition Research, October 2009
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • Good Attention Score compared to outputs of the same age (75th percentile)
  • High Attention Score compared to outputs of the same age and source (80th percentile)

Mentioned by

policy
2 policy sources
facebook
1 Facebook page

Citations

dimensions_citation
164 Dimensions

Readers on

mendeley
140 Mendeley
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Title
Intake of selected nutrients from foods, from fortification and from supplements in various European countries
Published in
Food & Nutrition Research, October 2009
DOI 10.3402/fnr.v53i0.2038
Pubmed ID
Authors

Albert Flynn, Tero Hirvonen, Gert B. M. Mensink, Marga C. Ocké, Lluis Serra-Majem, Katarzyna Stos, Lucjan Szponar, Inge Tetens, Aida Turrini, Reg Fletcher, Tanja Wildemann

Mendeley readers

The data shown below were compiled from readership statistics for 140 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Netherlands 1 <1%
Portugal 1 <1%
Denmark 1 <1%
Switzerland 1 <1%
Unknown 136 97%

Demographic breakdown

Readers by professional status Count As %
Student > Master 26 19%
Student > Ph. D. Student 25 18%
Researcher 21 15%
Student > Bachelor 21 15%
Student > Doctoral Student 9 6%
Other 23 16%
Unknown 15 11%
Readers by discipline Count As %
Agricultural and Biological Sciences 38 27%
Medicine and Dentistry 31 22%
Biochemistry, Genetics and Molecular Biology 12 9%
Nursing and Health Professions 8 6%
Chemistry 4 3%
Other 23 16%
Unknown 24 17%

Attention Score in Context

This research output has an Altmetric Attention Score of 7. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 01 January 2019.
All research outputs
#3,414,399
of 17,363,630 outputs
Outputs from Food & Nutrition Research
#123
of 577 outputs
Outputs of similar age
#88,138
of 365,751 outputs
Outputs of similar age from Food & Nutrition Research
#18
of 85 outputs
Altmetric has tracked 17,363,630 research outputs across all sources so far. Compared to these this one has done well and is in the 80th percentile: it's in the top 25% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 577 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 12.8. This one has done well, scoring higher than 78% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 365,751 tracked outputs that were published within six weeks on either side of this one in any source. This one has done well, scoring higher than 75% of its contemporaries.
We're also able to compare this research output to 85 others from the same source and published within six weeks on either side of this one. This one has done well, scoring higher than 80% of its contemporaries.