Effect of tomato consumption on high-density lipoprotein cholesterol level: a randomized, single-blinded, controlled clinical trial

Overview of attention for article published in Diabetes, Metabolic Syndrome and Obesity: Targets and Therapy, July 2013

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In the top 5% of all research outputs scored by Altmetric
Among the highest-scoring outputs from this source (#26 of 1,184)
High Attention Score compared to outputs of the same age (98th percentile)
High Attention Score compared to outputs of the same age and source (90th percentile)

Mentioned by

news: 3 news outlets
twitter: 72 X users
facebook: 3 Facebook pages

googleplus: 1 Google+ user
video: 2 YouTube creators

Citations

dimensions_citation: 33 Dimensions

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mendeley: 88 Mendeley

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So far, Dimensions has found 33 publications that cite this research output.

33

The most recent citing publications are shown below. View all 33 publications that cite this research output on Dimensions.

Vascular and Platelet Effects of Tomato Soffritto Intake in Overweight and Obese Subjects

Article in Nutrients (December 2023)

A machine learning approach to personalized predictors of dyslipidemia: a cohort study

Article in Frontiers in Public Health (September 2023)

Green extraction of lycopene from tomato peel waste using vegetable oil

Conference proceeding in AIP Conference Proceedings (August 2023)

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