The ‘Whey’ to good health: Whey protein and its beneficial effect on metabolism, gut microbiota and mental health
Article in Trends in Food Science & Technology (March 2023)
The most recent citing publications are shown below. View all 21 publications that cite this research output on Dimensions.
Muscle aging amelioration by yeast protein supplementation was associated with gut microbiota
Article in Journal of Functional Foods (February 2022)
Composition of intestinal flora affects the risk relationship between Alzheimer's disease/Parkinson's disease and cancer
Article in Biomedicine & Pharmacotherapy (December 2021)