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Mendeley readers
Chapter title |
Specific Considerations Relevant to Critical Illness
|
---|---|
Chapter number | 54 |
Book title |
Diet and Nutrition in Critical Care
|
Published by |
Springer, New York, NY, January 2015
|
DOI | 10.1007/978-1-4614-7836-2_54 |
Book ISBNs |
978-1-4614-7837-9, 978-1-4614-7836-2
|
Authors |
Karin Amrein, Christian Schnedl, Dima Youssef, Alan N. Peiris, Harald Dobnig, Amrein, Karin, Schnedl, Christian, Youssef, Dima, Peiris, Alan N., Dobnig, Harald |
Mendeley readers
The data shown below were compiled from readership statistics for 1 Mendeley reader of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 1 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Postgraduate | 1 | 100% |
Readers by discipline | Count | As % |
---|---|---|
Medicine and Dentistry | 1 | 100% |