↓ Skip to main content

Flaxseed supplementation improved insulin resistance in obese glucose intolerant people: a randomized crossover design

Overview of attention for article published in Nutrition Journal, May 2011
Altmetric Badge

About this Attention Score

  • In the top 5% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (96th percentile)
  • Good Attention Score compared to outputs of the same age and source (78th percentile)

Mentioned by

news
4 news outlets
blogs
1 blog
twitter
1 X user
facebook
7 Facebook pages

Citations

dimensions_citation
92 Dimensions

Readers on

mendeley
165 Mendeley
You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output. Click here to find out more.
Title
Flaxseed supplementation improved insulin resistance in obese glucose intolerant people: a randomized crossover design
Published in
Nutrition Journal, May 2011
DOI 10.1186/1475-2891-10-44
Pubmed ID
Authors

Yeong Rhee, Ardith Brunt

X Demographics

X Demographics

The data shown below were collected from the profile of 1 X user who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 165 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Japan 1 <1%
Portugal 1 <1%
Venezuela, Bolivarian Republic of 1 <1%
Italy 1 <1%
Unknown 161 98%

Demographic breakdown

Readers by professional status Count As %
Student > Master 28 17%
Student > Bachelor 27 16%
Researcher 22 13%
Student > Ph. D. Student 13 8%
Student > Postgraduate 9 5%
Other 25 15%
Unknown 41 25%
Readers by discipline Count As %
Medicine and Dentistry 32 19%
Agricultural and Biological Sciences 28 17%
Nursing and Health Professions 22 13%
Biochemistry, Genetics and Molecular Biology 6 4%
Chemistry 5 3%
Other 29 18%
Unknown 43 26%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 39. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 17 February 2023.
All research outputs
#927,027
of 23,377,816 outputs
Outputs from Nutrition Journal
#266
of 1,445 outputs
Outputs of similar age
#3,505
of 111,321 outputs
Outputs of similar age from Nutrition Journal
#7
of 32 outputs
Altmetric has tracked 23,377,816 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 96th percentile: it's in the top 5% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 1,445 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 36.7. This one has done well, scoring higher than 81% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 111,321 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 96% of its contemporaries.
We're also able to compare this research output to 32 others from the same source and published within six weeks on either side of this one. This one has done well, scoring higher than 78% of its contemporaries.