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Mendeley readers
Chapter title |
Forging New Frontiers in Sustainable Food Manufacturing
|
---|---|
Chapter number | 2 |
Book title |
Sustainable Design and Manufacturing 2017
|
Published by |
Springer, Cham, April 2017
|
DOI | 10.1007/978-3-319-57078-5_2 |
Book ISBNs |
978-3-31-957077-8, 978-3-31-957078-5
|
Authors |
Shahin Rahimifard, Elliot Woolley, D. Patrick Webb, Guillermo Garcia-Garcia, Jamie Stone, Aicha Jellil, Pedro Gimenez-Escalante, Sandeep Jagtap, Hana Trollman, Rahimifard, Shahin, Woolley, Elliot, Webb, D. Patrick, Garcia-Garcia, Guillermo, Stone, Jamie, Jellil, Aicha, Gimenez-Escalante, Pedro, Jagtap, Sandeep, Trollman, Hana |
Mendeley readers
The data shown below were compiled from readership statistics for 48 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 48 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Master | 9 | 19% |
Student > Ph. D. Student | 9 | 19% |
Researcher | 6 | 13% |
Lecturer | 3 | 6% |
Student > Bachelor | 3 | 6% |
Other | 4 | 8% |
Unknown | 14 | 29% |
Readers by discipline | Count | As % |
---|---|---|
Engineering | 12 | 25% |
Agricultural and Biological Sciences | 7 | 15% |
Business, Management and Accounting | 3 | 6% |
Social Sciences | 2 | 4% |
Economics, Econometrics and Finance | 2 | 4% |
Other | 4 | 8% |
Unknown | 18 | 38% |