Outcomes of the Polish arm of the HAPIEE cohort study: dietary #polyphenols are associated with: - lower risk of hy…https://t.co/nLmq5kfuFY
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Open Access UCL Research: Dietary polyphenol intake and risk of hypertension in the Polish arm of the HAPIEE study https://t.co/Gf0B5DU6mj
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Dietary #polyphenol intake & risk of hypertension (31% reduction from highest quartile compared with lowest intake) https://t.co/URqMBXclcp
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RT @docmmiller: High #Polyphenol intake assoc 31% reduction in risk for #hypertension https://t.co/SiDsynBCq0 @10KBottles @CL2Empower @dame…