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Mendeley readers
Chapter title |
Food Poisoning Caused by Gram-Positive Sporeforming Bacteria
|
---|---|
Chapter number | 24 |
Book title |
Modern Food Microbiology
|
Published by |
Springer, Boston, MA, January 2005
|
DOI | 10.1007/0-387-23413-6_24 |
Book ISBNs |
978-0-387-23180-8, 978-0-387-23413-7
|
Mendeley readers
The data shown below were compiled from readership statistics for 99 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Rwanda | 1 | 1% |
India | 1 | 1% |
Unknown | 97 | 98% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Bachelor | 5 | 5% |
Student > Ph. D. Student | 4 | 4% |
Lecturer | 3 | 3% |
Student > Master | 3 | 3% |
Researcher | 2 | 2% |
Other | 5 | 5% |
Unknown | 77 | 78% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 8 | 8% |
Medicine and Dentistry | 3 | 3% |
Pharmacology, Toxicology and Pharmaceutical Science | 2 | 2% |
Biochemistry, Genetics and Molecular Biology | 1 | 1% |
Business, Management and Accounting | 1 | 1% |
Other | 4 | 4% |
Unknown | 80 | 81% |