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Glass Transitions: Opportunities and Challenges
Food Engineering Interfaces
Springer, New York, NY, January 2010
Yrjö H. Roos, Nattiga Silalai
The data shown below were compiled from readership statistics for 7 Mendeley readers of this research output. Click here to see the associated Mendeley record.
|Readers by professional status||Count||As %|
|Student > Doctoral Student||2||29%|
|Student > Master||1||14%|
|Professor > Associate Professor||1||14%|
|Readers by discipline||Count||As %|
|Agricultural and Biological Sciences||3||43%|