Oenophiles Confirm Fruity Flavors Finish First
Scientific American,
Wine researchers find that fruity flavors tend to finish quickest on the palate, whereas oaky flavors linger longer--as…
Sabor afrutado del vino desaparece de la boca más fácilmente
La Naciòn (Costa Rica),
Cuanto más tiempo queda el sabor del vino en la boca, de mejor calidad se considera este; pero el sabor que queda después de…
Science finds wines' fruity flavors fade first
Phys.org,
Testing conventional wisdom with science, recently published research from Washington State University reveals how different…
Wines' fruity flavors fade first, science finds
Science Daily,
Testing conventional wisdom with science, recently published research reveals how different flavors 'finish,' or linger, on the…