Crowdsourcing taste research: genetic and phenotypic predictors of bitter taste perception as a model

Overview of attention for article published in Frontiers in Integrative Neuroscience, May 2014

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In the top 5% of all research outputs scored by Altmetric
Among the highest-scoring outputs from this source (#27 of 907)
High Attention Score compared to outputs of the same age (97th percentile)
High Attention Score compared to outputs of the same age and source (94th percentile)

Mentioned by

news: 7 news outlets
blogs: 2 blogs

twitter: 18 X users

Citations

dimensions_citation: 83 Dimensions

Readers on

mendeley: 115 Mendeley

Summary News Blogs X Dimensions citations

So far, Altmetric has seen 7 news stories from 7 outlets.

Fatty Acids: The 6th Taste? (Denver, Colo.)

Scientific American, 16 Dec 2014

Help Denver’s community-based Genetics of Taste Lab explore the possibility that there are more than just the five known tastes…

Denver Museum of Nature

Hispanic Business, 10 Jun 2014

DENVER, June 9 -- The Denver Museum of Nature

Open Reading Frame: Manta rays, moedling Earth and the perks of polyploidy

Biome, 30 May 2014

Highlighting the best of the rest in the Open Access ecosystem

Taste Receptor Gene Determines How Well We Sense Food

redOrbit, 28 May 2014

Brett Smith for redOrbit.com - Your Universe Online Some people’s sense of taste is so perceptive, they have a strong dislike…

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