Processed red meat contribution to dietary patterns and the associated cardio-metabolic outcomes

Overview of attention for article published in British Journal of Nutrition, August 2017

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In the top 25% of all research outputs scored by Altmetric
High Attention Score compared to outputs of the same age (87th percentile)
Good Attention Score compared to outputs of the same age and source (73rd percentile)

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Congratulations to Yvonne Lehnigan and colleagues in UCD and UCC on this recent paper published in the British Journal of…

Coś dla fanów herezji dokumentalnych w stylu Cowspiracy, czy What The Health. "Nie znaleziono różnic między markerami CVD (Cardi…

For the next time someone starts with the MBFM* about the health hazards of "processed meats" - “There were no differences in…

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