Short term effects of dietary medium-chain fatty acids and n-3 long-chain polyunsaturated fatty acids on the fat metabolism of healthy volunteers

Overview of attention for article published in Lipids in Health and Disease, November 2003

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Medium-chain triglycerides and reduction in body weight

Cited by European Food Safety Authority on 30 Jun 2011

The European Food Safety Authority (EFSA) is an independent European agency which provides scientific advice on existing and emerging risks, as part of European Union (EU) risk assessments regarding food and feed safety.

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