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Toxic Elements in Food: Occurrence, Binding, and Reduction Approaches

Overview of attention for article published in Comprehensive Reviews in Food Science & Food Safety, June 2014
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About this Attention Score

  • Good Attention Score compared to outputs of the same age (76th percentile)
  • Average Attention Score compared to outputs of the same age and source

Mentioned by

policy
1 policy source
facebook
1 Facebook page
googleplus
2 Google+ users

Citations

dimensions_citation
138 Dimensions

Readers on

mendeley
246 Mendeley
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Title
Toxic Elements in Food: Occurrence, Binding, and Reduction Approaches
Published in
Comprehensive Reviews in Food Science & Food Safety, June 2014
DOI 10.1111/1541-4337.12068
Pubmed ID
Authors

P Hajeb, J J Sloth, Sh Shakibazadeh, N A Mahyudin, L Afsah-Hejri

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 246 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Japan 1 <1%
Spain 1 <1%
Kenya 1 <1%
Unknown 243 99%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 41 17%
Student > Master 36 15%
Student > Bachelor 30 12%
Researcher 26 11%
Other 10 4%
Other 43 17%
Unknown 60 24%
Readers by discipline Count As %
Agricultural and Biological Sciences 43 17%
Chemistry 40 16%
Environmental Science 29 12%
Engineering 9 4%
Biochemistry, Genetics and Molecular Biology 8 3%
Other 40 16%
Unknown 77 31%
Attention Score in Context

Attention Score in Context

This research output has an Altmetric Attention Score of 6. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 20 September 2017.
All research outputs
#6,502,946
of 25,394,764 outputs
Outputs from Comprehensive Reviews in Food Science & Food Safety
#391
of 947 outputs
Outputs of similar age
#57,753
of 242,893 outputs
Outputs of similar age from Comprehensive Reviews in Food Science & Food Safety
#10
of 18 outputs
Altmetric has tracked 25,394,764 research outputs across all sources so far. This one has received more attention than most of these and is in the 74th percentile.
So far Altmetric has tracked 947 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 14.3. This one has gotten more attention than average, scoring higher than 58% of its peers.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 242,893 tracked outputs that were published within six weeks on either side of this one in any source. This one has done well, scoring higher than 76% of its contemporaries.
We're also able to compare this research output to 18 others from the same source and published within six weeks on either side of this one. This one is in the 44th percentile – i.e., 44% of its contemporaries scored the same or lower than it.