海苔微粉末加熱物が食事脂質吸収に及ぼす影響
Article in Nippon Suisan Gakkaishi (January 2017)
The most recent citing publications are shown below. View all 5 publications that cite this research output on Dimensions.
Article in Nippon Suisan Gakkaishi (January 2017)
Article in Aquaculture (March 2016)
Article in LWT (January 2016)