↓ Skip to main content

Determination of metal ion content of beverages and estimation of target hazard quotients: a comparative study

Overview of attention for article published in BMC Chemistry, June 2008
Altmetric Badge

Mentioned by

twitter
5 X users
wikipedia
2 Wikipedia pages

Citations

dimensions_citation
61 Dimensions

Readers on

mendeley
213 Mendeley
You are seeing a free-to-access but limited selection of the activity Altmetric has collected about this research output. Click here to find out more.
Title
Determination of metal ion content of beverages and estimation of target hazard quotients: a comparative study
Published in
BMC Chemistry, June 2008
DOI 10.1186/1752-153x-2-13
Pubmed ID
Authors

Theresa Hague, Andrea Petroczi, Paul LR Andrews, James Barker, Declan P Naughton

Abstract

Considerable research has been directed towards the roles of metal ions in nutrition with metal ion toxicity attracting particular attention. The aim of this study is to measure the levels of metal ions found in selected beverages (red wine, stout and apple juice) and to determine their potential detrimental effects via calculation of the Target Hazard Quotients (THQ) for 250 mL daily consumption.

X Demographics

X Demographics

The data shown below were collected from the profiles of 5 X users who shared this research output. Click here to find out more about how the information was compiled.
Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 213 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Mexico 1 <1%
United States 1 <1%
Kenya 1 <1%
Fiji 1 <1%
Unknown 209 98%

Demographic breakdown

Readers by professional status Count As %
Student > Master 79 37%
Student > Ph. D. Student 19 9%
Student > Bachelor 19 9%
Professor 7 3%
Researcher 7 3%
Other 21 10%
Unknown 61 29%
Readers by discipline Count As %
Agricultural and Biological Sciences 62 29%
Environmental Science 29 14%
Chemistry 23 11%
Biochemistry, Genetics and Molecular Biology 13 6%
Engineering 6 3%
Other 15 7%
Unknown 65 31%