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Mendeley readers
Chapter title |
Proanthocyanidins and Epigenetics
|
---|---|
Chapter number | 16 |
Book title |
Handbook of Nutrition, Diet, and Epigenetics
|
Published by |
Springer, Cham, January 2019
|
DOI | 10.1007/978-3-319-55530-0_16 |
Book ISBNs |
978-3-31-955529-4, 978-3-31-955530-0
|
Authors |
Cinta Bladé, Anna Arola-Arnal, Anna Crescenti, Manuel Suárez, Francisca I. Bravo, Gerard Aragonès, Begoña Muguerza, Lluís Arola, Bladé, Cinta, Arola-Arnal, Anna, Crescenti, Anna, Suárez, Manuel, Bravo, Francisca I., Aragonès, Gerard, Muguerza, Begoña, Arola, Lluís |
Mendeley readers
The data shown below were compiled from readership statistics for 9 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Unknown | 9 | 100% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Lecturer | 2 | 22% |
Student > Ph. D. Student | 2 | 22% |
Researcher | 2 | 22% |
Student > Bachelor | 1 | 11% |
Student > Postgraduate | 1 | 11% |
Other | 0 | 0% |
Unknown | 1 | 11% |
Readers by discipline | Count | As % |
---|---|---|
Biochemistry, Genetics and Molecular Biology | 2 | 22% |
Agricultural and Biological Sciences | 1 | 11% |
Earth and Planetary Sciences | 1 | 11% |
Social Sciences | 1 | 11% |
Medicine and Dentistry | 1 | 11% |
Other | 1 | 11% |
Unknown | 2 | 22% |