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The nutritional value of leaves of selected berry species

Overview of attention for article published in Scientia Agricola, October 2017
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Citations

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36 Mendeley
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Title
The nutritional value of leaves of selected berry species
Published in
Scientia Agricola, October 2017
DOI 10.1590/1678-992x-2016-0314
Authors

Wioletta Biel, Anna Jaroszewska

Mendeley readers

The data shown below were compiled from readership statistics for 36 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 36 100%

Demographic breakdown

Readers by professional status Count As %
Student > Master 5 14%
Student > Bachelor 5 14%
Student > Ph. D. Student 5 14%
Professor 2 6%
Researcher 2 6%
Other 4 11%
Unknown 13 36%
Readers by discipline Count As %
Agricultural and Biological Sciences 7 19%
Biochemistry, Genetics and Molecular Biology 3 8%
Psychology 2 6%
Chemistry 2 6%
Nursing and Health Professions 2 6%
Other 4 11%
Unknown 16 44%