Authentication of Turkish propolis through HPTLC fingerprints combined with multivariate analysis and palynological data and their comparative antioxidant activity

Overview of attention for article published in LWT - Food Science & Technology, January 2018

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Citations

dimensions_citation: 51 Dimensions

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mendeley: 78 Mendeley

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So far, Dimensions has found 51 publications that cite this research output.

51

The most recent citing publications are shown below. View all 51 publications that cite this research output on Dimensions.

State-of-the-art review of edible insect: from bioactives, pretreatment to enrichment

Article in Food Bioscience (June 2024)

Chemical Characterization and Biological Properties Assessment of Euphorbia resinifera and Euphorbia officinarum Moroccan Propolis

Article in Antibiotics (February 2024)

High-performance thin-layer chromatography‒multi-stage mass spectrometry methods for analyses of bee pollen botanically originating from sweet chestnut (Castanea sativa Mill.)

Article in JPC – Journal of Planar Chromatography – Modern TLC (December 2023)

This page shows the most recent citations of this research output.

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