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Handbook of Food Processing Equipment
Springer International Publishing, January 2016
George Saravacos, Athanasios E. Kostaropoulos, Saravacos, George, Kostaropoulos, Athanasios E.
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|Members of the public||1||100%|
The data shown below were compiled from readership statistics for 165 Mendeley readers of this research output. Click here to see the associated Mendeley record.
|Readers by professional status||Count||As %|
|Student > Master||3||2%|
|Student > Bachelor||2||1%|
|Readers by discipline||Count||As %|
|Agricultural and Biological Sciences||2||1%|